One of the most photographed buildings in Fairbanks is the old Creamers Dairy barns. I've taken a good many photos of the barns myself and shared some of them with you. For a quick timeline, sometime around 1915 the first log barn was built on the site and then the two Iowa-type barns were built in 1938 and 1950. The creamery was built in the early 1940s. The creamery is the building in the front with the words "Creamers Dairy" on the roof.
Old photos from that time indicate the words were probably painted on the roof at the time it was built. The letters are 7 feet tall and the word "CREAMERS" is 67 feet long and "DAIRY" is 35 feet long.
The letters had become faded since their last paint job in 2001, as you can see in the photo below that was taken on April 15th.
Last week the letters were repainted. The work took a professional painter three days to complete.
The creamery building is easy to overlook as it is overshadowed by the large barns and their distinctive cupolas. In the photo below you see the creamery in the front, with the 1938 barn peeking above the roof of the creamery and the 1950 barn to the right. The old log barn is to the far right and the farmhouse is to the left. Operation of the dairy closed in 1966.
The barns are located in what is now Creamer's Field Migratory Waterfowl Refuge, and the farm buildings were placed on the historic records in 1977. There are several signs placed near the barns showing some of their history. The sign below shows the placement of the various farm buildings in the 1950s. There were more buildings standing at that time, including another farmhouse and houses for the workers. If you click on the photo you'll get a better view of the layout.

Operating a dairy in our subarctic climate was not easy. Woodstoves were installed in the delivery trucks to keep the milk from freezing in the winter, with the stovepipes vented out the back window. Hay was cut and shocked to be stored in the old barn, but often the rains came before it could be dried and it couldn't be put away wet. When that happened the shocks were left in the field to freeze dry in the winter and then put up dry in the winter or early spring. Reading about the history of the early dairy operations certainly makes me appreciate the convenience of buying milk from the dairy cases at the supermarket!
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Check out more old barns at Tricia's Barn Charm.